Maple India Gourmet - Kippa-Ring - Indian

Prime lamb mince cooked in skewers with min ginger, garlic and spices, served with salad and mint sauce.

King prawns cooked to perfection with garlic, capsicum, onions and sweet chillies and served on bed of lettuce.

Lamb mince, onions, peas, mashed potatoes folded in crispy pastry.

Tender whole Chicken on the bone marinated in ginger garlic, yogurt and tandoori spices and cooked on skewers in Tandoori oven on open fire and served with salad and mint sauce.

Tender whole Chicken on the bone marinated in ginger garlic, yogurt and tandoori spices and cooked on skewers in Tandoori oven on open fire and served with salad and mint sauce.

Tender Lamb cutlets marinated in ginger garlic, yogurt and Tandoori spices and quickly cooked on skewers in Tandoori oven on open fire and served with salad and mint sauce.

Tender Chicken pcs marinated in ginger garlic, yogurt and Tandoori spices and cooked on skewers in Tandoori oven on open ire and served with salad and mint sauce.

King prawns battered in lightly spicy batter served with salad and tamarind sauce.

Tender Lamb Cutlets, Chicken Tikka, Seekh Kebab Prawn Pakoras (2 pcs each).

Fish pieces battered in spicy chick pies batter served with salad and tamarind sauce.

Pieces of home made cheese delicately battered and served with tamarind sauce.

Platter of Onion Bhaji, Gobi Pakora, Hara Bhara Kebab and Veg samosa.

Potatoes, peas, spices and herbs folded in crispy pastry.

Florets of cauliflower delicately battered in lightly spicy batter.

Deep-fried Indian patties made of green peas, potato, and spinach served with tamarind sauce.

Cottage cheese rolls in aromatic rose and cardamon sauce.

Fillet of fish cooked with onions, fresh spices and cream of coconut.

Chicken cooked with an aromatic sauce of fenugreek, garlic onion and tomatoes with a dash of cream.

Prawns cooked with onions, fresh spices and cream of coconut.

Eggplant rolls stuffed with home made cheese, potato and sultanas coated in aromatic rose and cardamon sauce.

Flame-grilled chicken simmered in a smooth tomato and garlic based creamy sauce.

Lamb shanks cooked in our special herbs and spices. An extremely popular traditional North Indian dish.

Spiced goat curry cooked in a traditional North Indian style.

Chicken pieces cooked in a delicious creamy lightly spiced mango sauce.

A traditional spicy dish cooked with onions and tomato in Hydrabadi style.

A curry created for Mughal Emperors, a creamy nutty sauce with selected spices and a inish of with touch of cream.

Choice of meat cooked in a traditional hot spicy and tangy sauce.

A famous slightly tangi North-Indian curry made with pickling spices, chili and your choice of meat.

Your choice of meat cooked with diced onions and peppers in a spicy sauce.

Your choice of meat cooked in traditional Punjabi style in spinach sauce and spices.

A delicious curry from Rajasthan prepared with spices and Kashmiri chili.

Choice of meat simmered in a smooth creamy garlic and tomato sauce.

A delicious South Indian style curry prepared with coconut cream.

Your choice of meat cooked in traditional North Indian style. A signature Kashmiri dish.

Your choice of meat cooked with fresh vegetables and aromatic spices in traditional Balti style.

Choice of meat cooked in a tomato-based sauce with the rich flavour of garlic, capsicum and caramelized onions.

Your choice of meat cooked with potato, diced onion, fresh herbs and spices

Seasonal vegetables cooked in delicious creamy and nutty sauce.

Combination of cooked lentils with onions, tomatoes, garlic, ginger and spices.

Chickpeas and potato cooked in Punjabi style with tomato garlic masala.

Cottage cheese cooked with fresh onion, tomato and capsicum.

Black lentils and kidney beans slow cooked with traditional herbs and spices.

Colourful vegetables cooked in tomato gravy with onion, garlic, capsicum.

Tasty creamy curry with dumplings made of potato and cottage cheese mixed with spices, sultans and almond.

Homemade cheese in a creamy tomato sauce with a cashew.

Home-made cheese cooked in traditional Punjabi style with sauce made of spinach, onion and tomato.

Cottage cheese cooked in a rich sauce of tomatoes, capsicum, onion, butter, cream and spices.

Colorful vegetables cooked with onions and capsicum in a tangy and spicy sauce.

Mushroom and green peas in a cream tomato gravy.

Chickpeas and Pumpkin cooked in tomato gravy with onion, garlic and ginger.

Basmati rice cooked with peas and caramelized onions.

Tandoori Chicken tikka served with lettuce, cucumber, tomato lightly seasoned.

Lettuce, cucumber, tomato and onions lightly seasoned.

Sweet dumplings made of evaporated milk plain flour, cardamon and sugar.

Frozen desert made with mango cream, milk, cardamon and pistachio.